Veggie Stir-Fry Noodles | Quick 15-Minute Meal

Colorful veggies and slurp-worthy noodles tossed in a savory soy sauce. Faster than takeout and so much fresher!

11/1/20261 min read

Colorful veggies and slurp-worthy noodles tossed in a savory soy sauce. Faster than takeout and so much fresher!

🍜 Prep: 5 min | Cook: 10 min | Serves: 2

πŸ§‚ INGREDIENTS

🍜 200g noodles

πŸ«‘πŸ₯•πŸ₯¦ Mixed vegetables (peppers, carrots, broccoli)

🍢 Soy sauce

πŸ§„ Garlic

🫚 Ginger

πŸ«’ Sesame oil

πŸ§… Spring onions

πŸ‘©β€πŸ³ STEPS

Step 1: Cook noodles and drain.

Step 2: Stir-fry garlic, ginger and vegetables on high heat.

Step 3: Add noodles and soy sauce, toss well.

Step 4: Serve with spring onions and sesame oil.