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Classic Philly Cheesesteak | Easy 30-Minute Sandwich

Juicy steak, peppers, onions and melted cheese in a soft roll — a Philly classic in 30 minutes.

11/2/20261 min read

Juicy steak, peppers, onions and melted cheese in a soft roll — a Philly classic in 30 minutes.

Prep: 15 min | Cook: 15 min | Servings: 4

INGREDIENTS

🥩 Thinly sliced beef

🫑 Bell peppers

🧅 Onion

🧀 Provolone cheese

🍞 Hoagie rolls

🫒 Olive oil

🧂 Salt and pepper

STEPS

  1. Sear the beef in olive oil, season well

  2. Cook peppers and onions until soft

  3. Combine beef with peppers and onions

  4. Lay cheese on top and let it melt

  5. Fill the rolls

  6. Serve hot