Classic Apple Pie | Cozy Homemade Dessert
Tender cinnamon apples under a golden, flaky lattice crust. The ultimate fall dessert, best served warm with ice cream!
Tender cinnamon apples under a golden, flaky lattice crust. The ultimate fall dessert, best served warm with ice cream!
🥧 Prep: 20 min | Bake: 45 min | Serves: 8
🧂 INGREDIENTS
🍎 6 apples
🥐 Pastry for a double crust
Sugar
Cinnamon
🧈 Butter
🍋 Lemon juice
🌾 Flour
🥚 Egg wash
👩🍳 STEPS
Step 1: Slice apples and toss with sugar, cinnamon, lemon and flour.
Step 2: Line a pie dish with pastry, fill with apples and dot with butter.
Step 3: Top with a lattice crust, brush with egg wash.
Step 4: Bake at 190°C for about 45 minutes until golden. Cool slightly and serve warm.